Master Chefs

JUST PLAIN GOURMET (since I can’t think of any other specific category names for them)

Alton Brown of Good Eats and Feasting on Asphalt

Julia Childs of The French Chef

Michael Chiarello of NapaStyle

Christopher Kimball of America’s Test Kitchen and Cook’s Country

Gourmet’s Diary of a Foodie from Gourmet Magazine

Joanne Weir of Joanne Weir’s Cooking Class

ITALIAN

Lidia Bastianich of Lidia’s Italy

Giada De Laurentiis of Everyday Italian

Nick Stellino of Nick Stellino’s Family Kitchen

Mario Batali who really needs no introduction

Hubert Keller Secrets of a Chef

ASIAN

Martin Yan of course, from Yan Can Cook

Ming Tsai of Simply Ming

SPANISH/MEXICAN

José Andrés of Made in Spain

Rick Bayless of Mexico: One Plate at a Time

WORLD

Andreas Viestad of Scandinavian Cooking at www.scandcook.com and now www.newscandcook.com

PIT MASTERS

Bobby Flay of Boy meets Grill

Rick Browne of Barbecue America

Steven_Raichlen of Barbecue University

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